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Thyme To Dine Events - Sample Menus


Proper Ansome Dinner

Freshly made soup of your choice, with homemade bread rolls

Roast topside of beef, Yorkshire puddings & horseradish sauce served with Crispy roast potatoes, Parsnip mash, roll chopped carrots & green beans with proper gravy

Devon baked apple tart & clotted cream

Tea, Coffee

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Autumn Ball

Tartin of smoked haddock & fresh salmon with crème fraiche, dill and cider vinegar pickled cucumber

Noisettes of lamb reared on the family farm with a creamy leek & green peppercorn sauce with roasted seasonal vegetables & Dauphinoise potatoes

Autumn berry & toasted almond vasharan

Tea, Coffee

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Alfresco summer Party

Smoked salmon & pickled beetroot salad with horseradish dressing

Baked chicken fillet with balsamic dressed tomatoes, fresh basil & goats cheese Served with pan fried potatoes & onions with organic salad leaves

Caramelised peach & almond tartin with Devon clotted vanilla ice cream

Tea, Coffee

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Winter Warmer Supper

Warm Wild mushroom tart with dressed organic salad leaves

Beef Bourginnione with cheesey mash, sauted savoy cabbage & nutmeg with a trio of root vegetables

Sticky Toffee pudding served with vanilla custard

Tea, Coffee

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Thyme to Dine provides an outstanding catering service from small private dinner parties to inspirational weddings and corporate events from 15 to 500 guests. Each event will be quoted for on a one off basis to take in to account the individual requirements.

Catering for all occasions

  • BBQ
  • Bereavments
  • Buffets
  • Canapes
  • Personal Chef Hire
  • Serving Staff Hire
  • Formal Dinners
  • Wedding Breakfasts
  • Garden Parties
  • Picnic's
  • Birthday Celebrations
  • Charity Balls
  • Wedding Anniversarys
  • Hog Roasts
  • Outside Bars
  • Casino's
  • Christenings
  • Arrange Entertainment
  • Marquess
  • Arrange Toilets
  • Linen
  • Crockery & Glass wear Hire